Menu Plan Monday – April 10, 2017

MPM Spring

I took advantage of some good buys last week, and decided to change up the menu last week….Stuffed Peppers, Rotisserie Chicken, Creamed chicken on toast points, etc.  plus my husband wanted Taco Bell Tacos which was just fine with me!  So t his week I will be incorporating much of last week’s menu and adding Tuna Pie.

MONDAYPork Chop Dinner.jpg
Pork Chops with Sauteed Apples
Crockpot Hashbrown Casserole
Green Beans Almondine

TUESDAY
Poached Beef
Poached Beef with Au Jus
Mashed Potatoes
Tossed Salad with Feta

WEDNESDAY
Spiedies collage.jpgChicken Spiedies
(made with Spiedie Sauce brought back from NY)
Peppers & Onions
Gluten Free Pita Bread
Stuffed Eggs

THURSDAY
Speg Meatballs Antipasto Lemon ice
Spaghetti with Meatballs & Sausage
Antipasto
Lemon Ice

FRIDAY
Tuna Pie Dinner.jpg
Tuna Pot Pie
Tossed Salad
Stuffed Eggs
Brownie Pie

SATURDAY
finished-beef-bacon-chickenContinental Chicken
Steamed Rice
Green Beans

SUNDAY
Sunrise Service, Pot Luck Breakfast, Easter Program
Easter Dinner with our Friends, the DeJongs

Gen's-Signature

Joining:
mpm-chalkboard


mpm-southernplate

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