Doing errands in Phoenix so ate out at Fuddruckers. They now have gluten-free buns! We love their beefy burgers and their chunky potatoes with cheese. Mighty tasty!
Zucchini & Summer Squash
(This is such a great recipe given to us by our friend, Dori Bartlett, and we always like to have it with eggs!)
Fried Egg, Sour Cream, Guacamole
Heaven’s View Baptist Church-Heavenly Hearts Women’s Ministry
LET’S PICNIC-Bible Study on Prayer Wrap Up
Viewing “War Room”
Grilled Hamburgers, Hot Dogs, Chicken
Bring to Pass: Side Dishes, and Desserts
I’m making and taking “Cindy’s Baked Beans,”
one of our favorite DeJong recipes!
Tuna Pot Pie
Left over Spaghetti Pie