Menu Plan Monday for the week of October 5, 2015

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Monday
tangy marinated chicken
Lemongrass and Chili Noodle Soup
Tangy Marinated Chicken
Steamed Rice

Tuesday
shepherd's pie
Shepherd’s Pie
Tossed Salad
(From last week’s menu)

Wednesday
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Seafood Scampi
Rice Noodles
Garlic Green Beans

Thursday
Creamed chipped beef over potatoes
Tomato Juice
Creamed Chipped Beef over Potatoes
Green Peas
Tossed Salad

Friday
chicken-enchiladas-0078
Chicken Enchiladas
Made with GF Mission
Fried Egg
Shredded Lettuce & Sour Cream

Saturday
resting-pork-roast

Pork Roast
Cheesy Potato Casserole
Waldorf Salad

Sunday
Eat Out or Leftovers

Joining:
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Have a yummy week,

Gen's-Signature

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One Response to Menu Plan Monday for the week of October 5, 2015

  1. H.A.G. says:

    That pork roast looks amazing~ A really delicious menu! I have never heard of chipped beef over potatoes, but that sounds great- my husband loves it, so I should try it this way.

    Like

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