Menu Plan Monday for the Week of September 21, 2015

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Menu Planning for this week will be a bit light.  I am excited to spend a few days away with a special friend and the ladies of our church who will be attending a ladies conference in Mesa over the upcoming weekend!

Monday
(Gen Fasting for Tests)
Chinese Leftovers

Tuesday
Apple Spice Pork Chops close
Apple Spiced Pork Chops
Roasted Vegetables
Baked Potatoes with Sour Cream & Chives

Wednesday
Dijon Crab Cakes
Dijon Crab Cakes with Horsey Sauce
Stuffed Red Potatoes
Cool Cucumber Salad

Thursday, Friday, and Saturday
Weekend Get-away with my dear friend, Linda!
“Island Living…Renewing Your Spirit” Conference Rick…Fun with Phil!  (Rick’s 70th Birthday…We’ll celebrate both our
birthdays next week with a night out.)  On His Own..Freezer Meals.

Sunday
easy-ravioli-ck-592279-l
Crockpot Ravioli and Meatsauce
Garlic Bread
Tossed Salad

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Have a yummy week,
Gen's-Signature

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